We grow together!

Our founder comes from a cashew producing family. Since young, she has been interacting with farmers, buyers, consumers, and the officials. She has also completed many trainings workshop about cashew processing, exporting cashew from local, etc. Her family, like 97% of cashew producers in Cambodia, sold the fruits of their hands to middlemen who exported the raw cashew nuts unprocessed.

Handcrafted Cashew Nuts Stung Treng was established in early 2021 with a vision of inclusive growth, prospering the local community by keeping a bigger part of the value chain at home.

We are proud that our semi-mechanized cashew nuts processing enterprise in the Siem-Bouk district, Stung Treng province, feeds not only our roasters (80% of whom are women!) and their families, but our engineers and vendors, and their families, and the local small businesses they patron.

Our Stung Treng Cashew is the finest, premium quality cashew nut that satisfies the discerning needs of local and global markets. Each cashew nut is removed from fresh cashew apple which is provided by local farmers in the province and other nearby provinces.

Our cashew nuts were carefully selected to make sure our consumers would get the maximum satisfaction with the rich nutty flavor of organic cashew nuts. We aim to provide high quality cashew nuts to both retail and wholesale customers as well as to export our product to East Asia, Europe, and North America. We offer both semi-final products and final products which are coated with various unique flavors from milky sour cream to hot & spicy.

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